The 21-seat cocktail bar above Vy To and Victor Ng’s Ogawa Sushi & Kappo, would become the platform for Slow Drinks’s author Danny Childs to tap into both the American and Japanese bar zeitgeist.

Shohei Ohtani, plus teammates Roki Sasaki and Yoshinobu Yamamoto, have helped usher in new Japanese food and beverage items ...

This is a country in which every art form and indeed every practice in life is taken seriously, with patience and skill ...

In the first episode of television series Mr Lyan’s Taste Trips, the eponymous British bartender goes behind the scenes at the first malt whisky distillery to open in Japan a century ago.