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Beta Technologies became the first U.S. company to land an all-electric aircraft at an airport in the New York-New Jersey region, the company and port authorities said on Tuesday (June 3). The Dutch ...
The Infatuation on MSN19h
Almanac
When thinking of the watering holes we’d like to hibernate in, it’s usually a neighborhood spot where regulars have been ...
Oda's second bar is in a 140-year-old townhouse where zero-alcohol and alcoholic drinks are served by bartender Tamura Seiji. Image: Audrey Foo During the COVID lockdown, Oda closed his bar and ...
borderline fanatical Japanese bartender has become a common one in the U.S., which has led to an erroneous belief that the making of a “true” Japanese highball comes down to an extremely ...
This is a country in which every art form and indeed every practice in life is taken seriously, with patience and skill ...
In Japan, highballs are both science and art. Every Japanese bartender has their own specific style, but what unites them is a precision that turns this simple combination into a cocktail that's ...
In the first episode of television series Mr Lyan’s Taste Trips, the eponymous British bartender goes behind the scenes at the first malt whisky distillery to open in Japan a century ago.
The 21-seat cocktail bar above Vy To and Victor Ng’s Ogawa Sushi & Kappo, would become the platform for Slow Drinks’s author Danny Childs to tap into both the American and Japanese bar zeitgeist.