I did! It means spring. A spring dish in particular: Pasta primavera. This Italian mainstay is pasta with loads of vegetables ...

You don’t need to specify what type of seafood or how you would prefer that meat cooked. That part is up to the chef. For you ...

Stugots Italian Sausage owner Marino Colatruglio says he chose the double-entendre name "many, many years ago to get a rise ...

"Free Marcello": Worcester Telegram & Gazette, part of the USA TODAY Network, reported this chant rang out in Milford, ...

Dining at Si Nonna’s feels like visiting your cool Italian cousin who opened a restaurant—the vibe is laid-back and warm, and ...

Il Michelangelo has long enjoyed a reputation as one of Weston-super-Mare’s more upmarket restaurants, a place where people ...

Plus, Manhattan pickle and biscuit restaurant temporarily closes because of health department — and more intel ...

Located in Port Coquitlam, Roseto Bistro is best known for its modern Italian cuisine with a distinctive Korean influence.

A quartet of new openings will hit London this winter - with one of them being a contender for Britain’s largest Italian ...

The well-known restaurant in LBI has come to Westfield to offer a mozzarella bar, fresh pasta made on site, and all locally ...

South Beach is renowned for its various private communities with coastal names, such as Castaway Cove, Pelican Lane, The ...

Michele Lepore, who grew up in Italy, is planning to serve classic dishes such as octopus, salmon carpaccio, and veal in the ...