Reduce the heat to medium-low. Stir in 1/2 finely chopped medium red onion, 1 diced small Cubanelle pepper, and 1 minced ...

There always seems to be an odd pepper lurking in the back of the fridge salad drawer. Sometime a recipe calls for a crisp, ...

In the 1990s, regional Italian cuisine, and Cal-Ital, eclipsed the red-sauce-heavy ... There’s plenty of sauce (here referred to as “tomato gravy”) in this recipe for that, too.

Love the breadsticks or a bottomless pasta dish at Olive Garden? Good news — copycat recipes for taste-alike dishes abound, ...

Missy Robbins, chef and owner of New York restaurants Lilia, Misi and MisiPasta is stopping by the TODAY kitchen to make two of her favorite summertime Italian ... simple red sauce recipe so ...

Time to turn up the heat on your red sauce. Everybody in New York City has ... It’s important to not overload, according to the recipe site Dr. Gourmet. “Too much and it will taste soapy ...

The film features Vince Vaughn as Joe, who, following the loss of his mother, stakes everything to honour her and his Nonna ...

One of the greatest Italian exports is the lore of the nonna ... on the menu at the celebrity favourite Carbone, a modern red-sauce joint that has been described as “The Sopranos, but with ...

Nostra Cucina opened in the back half of 2019, with a simple motto: “If we give them good Italian, they’ll come back,” says Luis. The key, of course, is the red sauce, a recipe that arrived ...

The tomato recipe is classically straightforward ... and has a few tricks for saving money without sacrificing flavor. Red pepper flakes provide the heat here, while a hit of fish sauce (Italian ...