Make time to approach pastry eating as if you had the mind of a child. The dessert experience will be more delightful than ...

St. Joseph's Day is celebrated on March 19 in Rhode Island is all about zeppole, a pastry some say is in the shape of St.

Zeppole are cream-filled Italian pastries traditionally enjoyed on St. Joseph's Day. Many Rhode Island bakeries offer a variety of zeppole flavors, including pastry cream, ricotta, and Irish cream.

Vandemoortele is a family-owned European food company that was founded in 1899 and has grown to manufacture and sell baked ...

The acquisition – the financial terms of which were not disclosed – sees Vandemoortele further its investment into the Italian frozen bakery market, aiming to accelerate its growth.

Belgian bakery business Vandemoortele has acquired Lizzi, an Italian producer and distributor of frozen bakery products, from Forno d’Asolo. The companies did not disclose the financial terms of ...

Customers keep flocking to this community-based bakery for its exquisite baked goods including croissants, sweet treats and ...

Lizzi’s product portfolio includes Lizzi pastry specialities, Forno della Rotonda’s sourdough breads and focaccia. Credit: Jacek Chabraszewski/Shutterstock ...

Watch video above to learn about new restaurants you can visit in the Upstate. You are welcome to send your ideas to ...

Heading to Boston with plans to eat well? Don't forget to pack your sweet tooth. These are the best desserts in Boston.

Mangia mangia means “eat, eat” in Italian. Mangia Mangia Italian Grill in Hershey is a place to come with a friend or family after work, accommodating almost any occasion. It is a BYOB restaurant, ...