The antipasto platter showcases imported Italian meats and cheeses alongside marinated vegetables, olives, and pepperoncini – a colorful spread that serves as both a feast for the eyes and the palate.

What strikes you immediately is the price point – breakfast sandwiches and omelets hovering around $6.50. In an era where a ...

Whether you’re cooking a feast for friends or keeping the festivities low-key, these 65 fresh, easy 4th of July appetizers are sure winners. Kick off your Independence Day barbecue with a selection of ...

Jump start your next picnic or potluck with this Italian-inspired pasta salad. It’s like a cheese board but in salad form with tangy pepperoncini peppers, salty and savory cured meats, and sweet ...

This riff on an Italian-style rice salad combines carnaroli or arborio rice (typically used for risotto) with arugula, white beans and vegetables pulsed in a food processor so they’re about the ...

Every grill-master knows it’s not enough to just have the perfect BBQ entrees—kick off summer with these easy summery leafy, potato, and pasta salad recipes.

For this week’s Spoonful of Italy, the Italian Gal with a Wooden Spoon is showing us how to make a vibrant, flavor-packed Antipasto Pasta Salad!

We've rounded up an array of rigorously tested pasta recipes, including creamy tomato rigatoni, sweet potato gnocchi, puttanesca, macaroni and cheese, spaghetti, linguine, pasta Bolognese, and ...

A Local's Guide to Italian Dining Etiquette From getting the coffee you actually want to tipping etiquette, here’s what you need to know when dining out in Italy.

"This caprese pasta salad has all the beloved flavors of the Italian antipasto (juicy tomatoes, creamy cheese, fresh basil and bright balsamic vinegar), plus the picnic-friendly portability of a ...