Adam Dolge is a recipe developer, test cook and award-winning journalist with nearly 20 years experience writing for newspapers, magazines and websites.

Backyard cooking takes sweet and spicy to a new level with Sweet & Spicy Grilled Harissa-Honey Chicken Skewers. This recipe proves the grill can handle complex flavors without complex steps. Perfect ...

The full line-up for The Real Housewives Of London has finally been confirmed (L-R Juliet Mayhew, Amanda Cronin, Karen Loderick-Peace, Nessie Welschinger, Juliet Angus and Panthea Parker) ...

It’s Wine Week here at KATU and our friend Sharon Peddie, co-author of "F-Words Mom Let Us Say: Food, Family and Friends” and “Grow Yourself Beautiful: A Smart ...

Blake Shelton says Gwen Stefani is "really good" at making Italian food — but her lasagna is the best. During an appearance on Country Heat Weekly, the singer dished about his wife's culinary ...

While their lives are definitely picturesque, the Morses say that, just like life on land, they have good days and bad days on the boat. “Something that we learned very quickly is that all the ...

The intrigue for the Miami Heat remains quite real when it comes to 2024 second-round pick Pelle Larsson, the Swedish guard out of Arizona who provided an unexpected boost in his rookie season.

Whether you’re looking for a long burn time, consistency, or no additives, here are the pros and cons of using these common fuel sources for charcoal grills, according to grilling experts.

The following news items are reprinted from the Manistee Daily News for the week May 8-14, 1925 and are compiled from the Manistee County Historical Museum’s newspaper archives. Read the full 100 ...

There's nothing like watching a home cook who has been cooking for their entire life do their thing in the kitchen. That’s just one of the pleasures of watching the woman who has become Umma or Korean ...