Saffron (Crocus sativus L.) is a highly valued spice with potent antioxidant, anti-inflammatory, neuroprotective, and ...

Use saffron, dried limes, rosewater, walnuts, and plenty of fresh herbs for a Persian menu that's bursting with bright flavor ...

Pleitgen and Claudia Otto were the first Western journalists to report inside Iran at the height of the nation's conflict ...

Donta’ Broussard traveled to Iran just nine days before the U.S. launched airstrikes on the country. He detailed to PEOPLE ...

For one kilogram of saffron, around 150,000 to 200,000 crocuses need to be harvested. This process can take up to 400 hours, making saffron the most expensive spice in the world.

Of all countries that produce saffron, Iran is at the top by a landslide. Iran has a saffron production of 90% of the world's saffron and between 190 and over 430 metric tons every year.

USA (CAGR: 6.0%) The U.S. market is driven by growing consumer interest in adaptogenic and brain-boosting supplements. The ...

A woman in a "Make America Great Again" hat leads a chant for "regime change" in Iran. The crowds dance and wave Iranian, Israeli and American flags as Persian music blasts. Car horns beep in support ...