2 T slivered almonds 2 T craisens 2T white onions minced fine 1T celery seed Bunch of dill pepper, salt only if needed 4 T dukes mayo DIRECTIONS 1) Place chicken breasts in a food processor to ...

Cook the chicken: Position a rack in the middle of the oven and preheat to 350°F. Pat the chicken dry, and sprinkle all over with salt and black pepper. In a large (12-inch) stainless-steel ...

3 cups shredded rotisserie chicken 1/2 cup fresh cilantro 1/2 cup thinly sliced red onion 1/2 cup chopped scallions (about 4 scallions) 1/4 cup chopped fresh mint 2 tablespoons finely chopped ...

Female athletes appeal landmark NCAA settlement, saying it violates federal antidiscrimination law Justice Department says Trump can abolish national monuments 11 Expensive Steakhouse Chains That ...

A little bit of planning and effort goes a long way when it comes to these make-ahead lunches. Each of these lunch recipes is high in protein, with at least 15 grams per serving. Plus, they’re lower ...

Rounded out with corn kernels, fresh mint and cilantro and brightened with lemon, it’s light but won’t leave you hungry. Garlic-scallion chicken sandwich: How about some salad on a sandwich?

A half chicken with two house dipping sauces is $15, and a whole chicken is $25, available carved to make things easy. So far, of all the chickens he’s sold, only three were requested whole.

Instead of mayonnaise, this chicken salad recipe uses Greek yogurt to make the meal much more nutritious. With lean chicken, veggies, and nuts, you’ve got a dish that’s high in protein, fiber ...

Bright, salty, funky and spicy, it’s a salad that runs the gamut and is worth roasting a chicken for, although it’s just as effective with a store-bought rotisserie chicken.