News

In "The Last Sweet Bite," Michael Shaikh looks to those who are preserving their food and culinary traditions in the ...
Kashmiri Australian cook Sarina Kamini has released a book on regional Indian cooking.
Mathura Sridharan, an Indian-origin lawyer, became Ohio's 12th Solicitor General. Attorney General Dave Yost announced her ...
Voice notes are reshaping how we care, connect and communicate. They’re an ideal tool for the lonely, the anxious, and the digitally overwhelmed ...
Roasting a chicken upright in a Bundt pan allows the bird to cook evenly and the skin to get crisp all over. Plus, the juices ...
At the latest edition of Express Adda held in Mumbai, Kal Penn weighed in on the debate surrounding how Indians living abroad adapt to new cultures, and the identity struggles they face in Hollywood.
Glasgow chef Ajay Kumar adds a sister venue to Swadish, his restaurant in the Merchant City that holds two AA rosettes, ...
This guide covers the fundamentals of Dutch oven cooking, from seasoning and heat control to versatile recipes for beginners.
Use chicken, vegetable, or even beef broth with aromatics like bay leaves, peppercorns, and herb sprigs. Just 10 minutes of ...
Lionel Messi's first trip to India in more than ten years will include this stop in Mumbai for a quick three-city Indian tour ...
FMCG is evolving: brands must embrace smart packaging and digital retail while balancing tradition with modern demands for ...
Typically, two meals that each feed two people is $13.49 per serving, or $53.96 for a box (plus $10.99 for shipping). With ...