For the puris, in a bowl, combine wheat flour, semolina, sugar, salt, and 2 teaspoons of oil. Mix well. Gradually add water, ...

Kal Penn defends Priyanka Chopra's food preferences after she chose hot dogs over vada pav, sparking online debate. Recalling ...

From a Amritsar kitchen to a serene New York bungalow, Michelin-star chef Vikas Khanna is redefining global food with India’s ...

Glasgow chef Ajay Kumar adds a sister venue to Swadish, his restaurant in the Merchant City that holds two AA rosettes, ...

Mathura Sridharan, an Indian-origin lawyer, became Ohio's 12th Solicitor General. Attorney General Dave Yost announced her ...

If you are bored with curd rice as a remedy for your stomach troubles, check out some easy desi dishes that you can easily ...

Roasting a chicken upright in a Bundt pan allows the bird to cook evenly and the skin to get crisp all over. Plus, the juices ...

Any recipe can be substituted with oats. They also work so well as a thickening agent from soups to sauces to curries, says ...

Taking over the space at the corner of Lincoln Ave. and N. Main St. in downtown Walnut Creek, the couple decided on a royal ...

I Just Like to Eat” is a laid-back, flavor-filled journey into the world of food—where every bite tells a story. From messy, ...

A British chef has won hearts online after sharing the story behind his deep-rooted love for Indian cuisine. Jake Dryan, a UK-based chef and content creator, recently took to Instagram to post a video ...

"Brown lean ground beef, chopped onions, bell peppers with a quick sauce of ketchup, Worcestershire sauce, and beef stock.