For the longest time, cooking fish—especially salmon—totally intimidated me. I’d happily order it at a restaurant, but making ...

The dinner in question? Garten’s Roasted Salmon with Green Herbs. This delicious meal is full of flavor, especially this time of year, and is simple to put together on busy weeknights.

Some sort of bubbly wine (whether it be flutes of Champagne or flutes of mimosas) would pair perfectly with the smoky salmon and rich, herby butter. Related: The Trader Joe’s Dessert Ina Garten ...

Although many seasonings can upgrade a salmon filet, if you want to cook one like a pro, look to none other than Ina Garten, whose book, "Barefoot Contessa, How Easy Is That?" spills the tea on ...

Despite the clipped style and short order hits we've become accustomed too, some of cooking's longest tenured pros — like Ina ... salmon roe and chopped chives? According to a tip from Garten's ...