News

A new study found that people who ate the most ultra-processed foods were up to 44% more likely to be diagnosed with lung cancer.
For the segment, Marc Hertz, PhD, President, Chief Executive Officer and Director of GRI, discussed the Company’s recently announced 6-week interim biomarker data from its ongoing Phase 2a study in ...
Researchers at the Institute of Marine Research in Bergen, Norway used liquid chromatography–mass spectrometry to analyze resolvins in fish and human cells.
This study offers useful findings demonstrating the cartilage-protective effects of osteoactivin in inflammatory experimental models. The study provides compelling evidence that osteoactivin may serve ...
Biomarkers at 6-week interim analysis show a positive impact on fibrogenesis, fibrolysis and potentially the initiation of a repair response. The Independent Data Monitoring Commi ...
This excerpt from the new book Born to Walk will give you plenty of reasons to take your daily strolls seriously.
Dr. Falk Pharma, in cooperation with its fully-owned subsidiary Losan Pharma GmbH, a leading contract development and ...
The site of consciousness is a historical debate among scholars; however, new data revealed that the body and brain may play ...
Energy drinks are increasingly becoming the go-to solution for students pulling all-nighters, professionals meeting deadlines ...
The brain lacks conventional lymphatic drainage, relying instead on intricate fluid transport systems to eliminate toxins, ...
Chronic kidney disease (CKD) is a major global health concern, ranked as the eighth leading cause of death. It contributes to ...