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The post Fall Potluck Dishes That Are Still Warm When They Hit the Table—21 That Get Scooped First appeared first on Cook ...

The '70s were a momentous and often strange period in American history, and the dishes that often appeared on the nation's ...

Simple roast pork recipe makes 'perfect crackling' – takes 10 minutes to prepare You don't need to spend hours preparing a joint of pork to get that delicious, crunchy crackling on top.

Laura Rege is a classically trained chef and veteran of both the Martha Stewart and Food & Wine test kitchens. For the past 15 years, Laura has been creating recipes and styling food for magazines ...

These best-ever crispy pork cutlets get amazing flavor from yogurt and seasoned breadcrumbs. Get the recipe at Food & Wine.

Jamie Oliver has unveiled his "simple" and "affordable" goulash recipe on his website, perfect for those cold winter days. With its origins in Hungary, the hearty stew is crafted from meat - most ...

This fall entree is ready in about an hour, but impressive enough for company. Skillet pork chops with sautéed pears will be a new autumn favorite.

In the modern era, goulash has spread its wings beyond Hungarian borders, finding a global audience enamoured with its robust flavours. Creative chefs around the world have embraced goulash ...

Delicious pulled pork is ‘very easy’ to cook with James Martin’s 25-minute recipe Juicy and tender pork is a dish many will be impressed by, and James Martin has recommended serving it with ...

Win an Express Chef Recipe book and apron, by simply sharing our Recipe of the Day on your Facebook page. Two names of people who have shared the recipe post will be picked from a lucky draw. Draws ...