Discover popular foods loaded with additives, preservatives, and artificial ingredients that offer little nutrition and may be doing more harm than good.

These no-bake chocolate cake pops are made with Hostess cupcakes, cream cheese, and a dip in rich almond bark. No oven, no ...

The moment you walk through the doors of Rise’n Roll Bakery in Fort Wayne, your senses are ambushed by a symphony of butter, cinnamon, and sugar that makes waiting in line feel like sweet, delicious ...

Candy melts and chocolate can serve similar purposes in baking. You may even use one in place of the other sometimes, but are ...

Fortunately, Salt & Straw chef and co-founder Tyler Malek sought solutions and you can find them in his new recipe book, Salt ...

It doesn't sound possible, but ice cream has problems. The chocolate chips can be too waxy, the cookie dough too frozen, and ...

Once household names, Brooklyn's candy makers numbered nearly 100 around the turn of the 20th century, and today many of their buildings still stand.

The Chocolate Nugget Candy Factory in Mound House isn’t just a candy store – it’s a full-sensory experience that has Nevadans willingly driving hours across the Silver State for just one more taste of ...

These 16 foods and drinks were born in Texas—think brisket, chili, and Dr Pepper—and they continue to shape the bold, ...

Trader Joe’s has so many different summer products, some hits, some misses, but it is definitely worth a trip to the store to wander down the aisles and see what might be new. Emily Gessner is the ...

This will help it melt, but the chocolate might still have a burnt taste, and it won’t be suitable for coating for tempering. Can I Melt Chocolate in the Oven? I wouldn’t bake chocolate on its own. It ...