Some cuts of steak are cheaper than others, which might make you turn to them for home cooking. But there's one cut of steak ...

Cooking can seem intimidating, but having the right tools can make all the difference. These items are bound to give your kitchen ego a big boost.

Now I can make myself a perfect steak, and you can too. What is reverse searing? Searing is the classic way to prepare a steak: simply pop it in a screaming hot pan and sear it until it’s done.

Big flavor. Bold bites. Total satisfaction. In this crave-worthy recipe, I’ll walk you through how to make the ultimate steak sandwich—packed with tender, perfectly cooked steak, melty cheese ...

How to grill steak for the best flavor and texture, no matter the cut A poorly grilled steak can be an expensive mistake. Here’s how to make the most of your cut of meat.

How to Make Kiefer Sutherland’s Steak Recipe Sutherland’s steak recipe starts by preheating the oven to 450°.

In the final installment of her YouTube series, Sohla El-Waylly helps demystify how to prepare three types of beef: ground, short rib and rib-eye.

How to know whether the steak is rare, medium rare or medium In general (and it depends on the cut of beef and the heat of the grill), a 1½-inch-thick steak will cook to medium rare in 12 to 16 ...

This summer, elevate your outdoor cooking game with a surprising yet crowd-pleasing pairing: juicy tri-tip steak sandwiches and a side of sweet peach cobbler.Ka ...