Learn how to make fried rice, which type of rice and oil to use, the best cooking vessel for fried rice, and how to add your mix-ins.

F ried rice is one of the great foods. It is nearly infinitely customizable, cheap to make, and is perfect for repurposing leftovers. Getting take-out fried rice is great, but learning the tips ...

Popular in both Korea and Japan, this creamy egg rice dish needs only three ingredients. It's easy to make, delicious on its ...

Quinoa, like amaranth, is a seed that's eaten like a grain. In one cup of cooked quinoa, you'll get more than 8 grams of ...

1 tablespoon sesame oil. 1 package firm tofu, drained. 4 cups cooked rice (I like to use brown jasmine) 3 tablespoons soy sauce. 1 tablespoon mirin (or 1 teaspoon agave syrup or honey) ...

Step-by-Step: How to Make Nigerian Fried Rice. Prep the Ingredients: Dice the onions, peppers, liver, and all vegetables. Fry: Heat oil in a large non-stick pan or wok over medium-high heat.