If you're a fan of thick, chewy noodles, you'll appreciate that learning how to make homemade udon noodles is so easy.

SHINKAMIGOTO, Japan >> A town in Nagasaki prefecture’s Goto Islands last year set up a government department devoted to the area’s specialty noodles, Goto udon.

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"You don't want to make it very heavy," he told me. "Because if someone's sick, you need something light." Chicken noodle may be many Americans' favorite soup for a sick day, but my dad thinks ...

In this video, learn how to make easy and tasty Beef Niku Udon (肉うどん), a delicious Japanese noodle dish with tender beef and flavorful broth. This simple recipe will guide you through ...

If you're looking for a much more affordable restaurant-style ramen, it's time to use your Costco membership. This superstore has a ton of fan-favorite noodles to choose from ... say is full of flavor ...

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Cook it for a minute or two. The noodle we use is specific. It's called Sanuki-style udon. Sanuki is the name of the region. They are known for making really, really textured, like chewy ...

Fish cakes, or narutomaki, are a traditional ramen topping. But why did the white-and-pink cakes become popular in ramen bowls in the first place?

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