Whether you’re planning to make homemade cinnamon rolls from scratch or need a quick fix for your favorite store-bought rolls ...

Instead of a savory focaccia, try this cinnamon version, filled with cinnamon and glazed with a cream cheese drizzle.

These cinnamon rolls have a vanilla filling with a maple syrup and whisky glaze. Equipment and preparation: you will need a mixer fitted with a dough hook. To make ... of it and roll out onto ...

Cinnamon rolls: Use a can of refrigerated cinnamon rolls to make this breakfast-inspired cobbler ... Drizzle the remaining icing evenly over the top of the cinnamon roll cobbler. Serve warm or at room ...

Also, be sure to give the dough time to rise all the way and you’ll get the softest, dreamiest rolls. Sarah also suggested using dental floss to cut the dough into rolls. It works better than a knife ...