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Not all of the foods we ate back in the '70s are readily available today. Here are the now-banned foods that were once popular way back when.

To help you avoid waste, we spoke with a food safety expert about how to store your eggs the right way. Here's everything to know about the shelf-life of eggs and best storage practices.

Are liquid eggs just as healthy as fresh, whole eggs in the shell? Dietitians share the pros and cons of pasteurized liquid eggs and the healthiest types.

Wildtype’s cell-cultivated salmon is the first seafood to earn FDA approval, marking a significant milestone for the alternative protein industry.

A new pest may emerge in Ohio as Brood XIV cicadas conclude their 17-year life cycle. Oak leaf itch mites can bite people, and cause an itchy, rash-like reaction. They also feed on cicada eggs ...

Here's what you need to know about keeping bees in Grow a Garden, including where to get them and how they can benefit your crops.