The most luxurious cut of cod, which you might see on a restaurant menu, is the cod loin, which can be hard to find. It's cut from the center of the fillet. You're better off buying one large fillet.

Recipe: Herb-crusted baked codPrintHerb Crusted Baked Cod - Mayo Clinic By Martha Koloski Apr 30, 2015 Apr 30, 2015Updated Jan 24, 2023 Recipe: Herb-crusted baked cod Print ...

Ingredients: 2 pieces cod (or another white fish like haddock or tilapia) 1/3 cup mayonnaise 1/3 cup grated parmesan cheese 1 teaspoon fresh lemon juice 1 clove garlic, finely minced 1 tablespoon ...

Spoon or brush the lemon-herb mixture generously over each cod fillet. 5) Roast: Bake for 15-20 minutes, or until the cod is opaque and flakes easily with a fork, and the asparagus is tender-crisp.

Garlic Herb Oven Baked Cod Cakes These versatile cod cakes are tasty appetizers with marinara sauce, fantastic toppings for a summer salad or a low-carb snack to eat on the go.

Low Carb Baked Cod This low carb baked cod recipe made with Atlantic cod and garlic herb butter is sure to become a favorite dinner. One of the reasons it is a favorite recipe I go back to again ...

Boil potatoes until half done, drain & dry. Toss with herb mixture, place on baking sheet. Bake in 350 degree oven for 30-35 minutes, depending on size of potato. Stay Connected ...

Recipe: Herb-crusted baked codPreheat the oven to 375 F. Lightly coat a 9-by-13 inch baking pan with cooking spray. Place stuffing in a sealed bag. Crush until it has a crumb texture. Brush the ...