Process scallions, parsley, bell peppers, onion, thyme, oil, and garlic in a food processor or high-speed blender until smooth and well combined, about 1 minute, stopping to scrape down sides of ...

Molly McArdle has written and edited stories about culture, place, and technology for more than 15 years. Her writing has appeared in Food & Wine, Travel + Leisure, GQ, Esquire, Oxford American ...

A Brazilian woman accused of hacking off her husband's penis and cooking it in a bean stew after killing him has been arrested. The woman, from Acrelandia, western Brazil, is said to have ...

Moqueca is a flavorful Brazilian fish stew with coconut milk and cilantro. Taught to me by my Brazilian friend Fernanda, this chunky, creamy, and filling seafood soup is ready in 30 minutes and ...

By Scott Murdoch SYDNEY (Reuters) -China's Foshan Haitian Flavouring and Food Company has received approval from the Hong Kong Stock Exchange to list in the city and it aims to raise about $1 ...

And pour one out for the lake chubsucker. Once native to New York, these four fish no longer live here according to a recently updated list of imperiled species compiled by the state Department of ...

Jean Harmon poses with the Angel Award she was given for her years of service with FISH at their Volunteer Appreciation Luncheon recently. Photo submitted by Darla Cabe SIDNEY — The annual ...

Khan began his media blitz last Tuesday, appearing on a podcast hosted by Holocaust denier Stew Peters, who has called for the mass deportation of all Jews from the U.S. On the show, Khan said he ...

Research in the northern Murray–Darling Basin is improving our understanding of native fish and their response and movements with the benefit of environmental water. Native fish surveys and monitoring ...

4. Heat a non-stick pan to a very high heat. Season the fish on both sides with salt and pepper, coat with olive oil, and place it on the hot pan with the skin side down, pressing on the fish so ...

To survive, they had to “take rusted water out of the engine (and) when a fish passed by, they caught it and parboiled it to eat.” Fares added that they also drank rain and sea water to survive.