The good news: If chicken is stored correctly, it’s perfectly safe to defrost, cook and eat, regardless of how long it’s been ...

The other day my younger daughter and I made buttery ravioli with a stuffing of beetroot, red cabbage and potatoes, finished ...

Herbs can keep in the fridge for one to two weeks. They’ll last longest when they have “enough moisture to keep them fresh ...

1: Place the lettuce in a large bowl and cover with ice water. Let soak for 15 to 20 minutes to get crisp, then drain. Dry ...

What began as a clever way to save surplus food from going to waste has turned into a viral phenomenon, with TikTokers ...

Instead of picking options from the meat case at the store, I shop the freezer a couple of times a week. My selections go into a big stainless steel bowl in the refrigerator to thaw. It can take a ...

Health inspectors found serious violations at about 30 Ingham County eating establishments in the first half of May.

Ahead of Memorial Day weekend, the chef instructor is sharing his summer kickoff recipes to serve up for family and friends.

Costco and Walmart provide exceptional meat departments. They're two well-stocked sections that each offers its own benefits, ...

The latest round of Iowa restaurant inspections finds vermin, unsanitary conditions and even food re-use. Read more: ...

This set comes with six 1-gallon bags, which are a good size for portioning out meat bought in bulk or holding freezer meals for ... people make when freezing ground beef by making sure that ...