This isn’t just another grilled chicken video - it’s my best one yet. The grill basket locks in flavor while the lemon pepper ...

To ensure juicy grilled chicken breasts, consider a quick brine solution if the recipe calls for it – the sugar helps retain ...

Aldi's meaty offering is sweet, zesty, and comes already marinated and skewered. All you have to do is throw it on a hot ...

I made Cornell chicken three ways, and it just might be the most versatile chicken recipe you'll make all summer.

Pat 2 1/2 pounds bone-in, skin-on chicken pieces dry with paper towels. Use your fingers to gently loosen and pull the skin away from the meat without removing it. Place in the bowl and rub all over ...

1. In a blender, combine the ginger, garlic, scallions, chile pepper, thyme, soy sauce, brown sugar, orange rind and juice, ...

This grilled watermelon feta pizza is a surprising summertime showstopper. First, grill a thick slice of watermelon, then top ...

It's not necessarily that this was a bad dry rub, more that it was an unremarkable one in comparison to its stiff competition ...

Pat the chicken dry and put it on a plate. Combine the olive oil, onion, coriander, cumin, cayenne and 1/2 teaspoon salt in a small bowl. Rub the mixture evenly on all sides of the chicken, and ...

If the chicken sticks to the grill, continue to cook for another minute until it releases easily. Flip, cover, and cook until grill marks appear on the second side, 1 to 2 minutes more.