Refrigerate leftover fried rice in an airtight container for up to 3 days or freeze for up to 1 month. Thaw overnight in the refrigerator before reheating. For the best results, reheat the rice in ...

Eggs.Eggs are another traditional ingredient in fried rice and why the dish is sometimes called egg fried rice. You have the option of adding 2 to 4 eggs, depending on your preference.

PARSIPPANY, NJ. — Green Giant, a B&G Foods, Inc. brand, is adding 12 products to its line of frozen vegetables. Crispy smashed potatoes, corn cob bites and vegetable ramen are new additions to ...

Grab a wok or a skillet and use up your leftover rice—deliciously— in these recipes for nasi goreng, shrimp fried rice, and more.

Fried rice can be served on its own or as part of a Chinese meal. I like to use a 14-inch flat-bottomed wok, which allows the ingredients to heat up quickly and evenly without overcooking.

Crispy, golden-brown cubes of Spam bring the salty-savory goodness, while garlicky fried rice, fluffy Sometimes, the best meals come from whatever’s hanging out in the fridge.

1 1/2 cups frozen mixed vegetables (any mix of carrots, peas, corn and green beans) 6 cups cooked jasmine or other long-grain white rice, preferably cold and day-old 1/4 cup soy sauce, or to taste ...

Servings: 4. Ingredients: 3 tablespoons neutral oil or refined coconut oil, divided; 1 pound boneless, skinless chicken thighs, trimmed and cut into 1-inch pieces ...

2. Maple and Miso Sheet-Pan Salmon With Green Beans. This sweet and savory superstar from Colu Henry works as well for kids as it does for adults.