Pour 1/2 of on jar of the green chili sauce on the bottom of a 15″ baking pan. Spread evenly. Fill each tortilla with about 3-4 tablespoons of the seitan mixture and fold over to make a burrito.

Stir in garlic, cumin and chili powder and cook until fragrant, about 30 seconds. Off heat, stir in half of enchilada sauce, shredded turkey, chiles, 1/2 cup Monterey Jack, corn and cilantro.

You’ve just moved to Colorado, and you find yourself in a local restaurant, craving something hearty. You scan the menu. Your ...

Using these ingredients either inside or on top of your enchiladas makes a perfectly tangy contrast to the rich and creamy ...

You'll love this recipe for enchiladas verdes (chicken and cheese enchiladas). While the enchiladas themselves are quite tasty with any bottled hot sauce or enchilada sauce, Milk Street's homemade ...

Green Chile Chicken & Potato Enchiladas Serves 6 4 skinless, boneless chicken breast halves (about 1.5 pounds) 2 tablespoons cumin, divided 2 tablespoons chili powder, divided — Garlic salt to taste ...

It protected hands from heat beautifully. It's about $15. And this is the mitt that has the upper hand. ♪♪ -There's a whole lot going on in green chili chicken enchiladas.

Stir in garlic, cumin, and chili powder and cook until fragrant, about 30 seconds. Off heat, stir in half of enchilada sauce, shredded turkey, chiles, 1/2 cup Monterey Jack, corn, and cilantro.

According to data from Google, the most uniquely searched Super Bowl recipe in the last week varies from state to state. While chili recipes are one of the most popular searches in several states ...

Top the enchiladas with a creamy queso fresco or other mild cheese, and in less than an hour, you’ll have a hearty and flavorful Mexican dish that the whole family will love.