Ina Garten's Greek orzo salad is fresh, light, and perfect for summer nights. The delicious dish has already won my Greek ...

Greek Pasta Salad is a must-have side for a backyard BBQ or pizza night. It’s... The post Greek Pasta Salad appeared first on ...

Greek salad dates back to 19th century Greece ... With just a handful of ingredients, it’s quick and effortless to assemble. It’s crunchy and refreshing, with tangy feta and a pop of acid ...

The mixture boasts the essential ingredients of tomatoes, cucumbers, bell peppers, red onion, Kalamata olives, feta cheese, ...

For those who shy away from mayonnaise or want to cut down on fat, a delightful egg salad could be difficult to find. But one ...

Chef Randy Graham, the healthy chef. Providing consistently good vegetarian comfort food recipes. He, his wife Robin, and ...

2 pounds raw, large peeled and deveined shrimp (21 to 30 per pound; no need to thaw if frozen) ...

Egg salad is a classic sandwich filling or a great side for warm weather dinners, but you don't need mayonnaise to make it - ...

What makes this pasta salad Greek-leaning is a few key ingredients. Juicy tomatoes, crisp cucumbers and verdant parsley are crucial, as are briny Kalamata olives and salty feta cheese crumbles.

What makes a salad “Greek”? According to the internet ... In a small bowl, whisk together the first seven ingredients—olive oil through black pepper—and set this dressing aside.