Spread across parts of Bihar, Jharkhand, and southern Nepal, Maithili culinary tradition is not merely about food — it is a ...

Lauki, or bottle gourd, is a hydrating and easy-to-digest summer vegetable. Rich in nutrients, it’s perfect for hot weather.

Floods literally broke down religious barriers in parts of Kerala with two groups of Muslim youths cleaning up two temples in Wayanad and Palakkad districts on Monday Many of them were fasting as the ...

If there s one dish that represents warmth, comfort, and simplicity in Gujarati cuisine, it is undoubtedly the Gujarati Kadhi ...

Delhi's Singhade Ki Sabzi, prepared with water chestnuts ... cater to diverse palates. Muya Awandru: A Unique Gravy from Tripura Tripura's Muya Awandru is a distinctive dish made from rice flour gravy ...

Rajasthan, known for its vibrant culture and royal heritage, also boasts an equally rich and diverse culinary tradition.

The other day my younger daughter and I made buttery ravioli with a stuffing of beetroot, red cabbage and potatoes, finished ...