Spread across parts of Bihar, Jharkhand, and southern Nepal, Maithili culinary tradition is not merely about food — it is a ...

Lauki, or bottle gourd, is a hydrating and easy-to-digest summer vegetable. Rich in nutrients, it’s perfect for hot weather.

Rajasthan, known for its vibrant culture and royal heritage, also boasts an equally rich and diverse culinary tradition.

Delhi's Singhade Ki Sabzi, prepared with water chestnuts ... cater to diverse palates. Muya Awandru: A Unique Gravy from Tripura Tripura's Muya Awandru is a distinctive dish made from rice flour gravy ...

The other day my younger daughter and I made buttery ravioli with a stuffing of beetroot, red cabbage and potatoes, finished ...

I purchased 20 cans of Fancy Feast flaked food in Tuna and Chicken on May 11, 2025. My cat did NOT want to eat it and I had to throw out atleast 9 cans. This has been becoming an increased issue ...

Floods literally broke down religious barriers in parts of Kerala with two groups of Muslim youths cleaning up two temples in Wayanad and Palakkad districts on Monday Many of them were fasting as the ...

Possibly the easiest curry you’ll ever make! This microwave vegetable curry is quick, simple and very tasty. This recipe was tested using a 900W microwave. If your microwave has fewer watts you ...