Graham Elliot Opens Restaurant In Greenwich, CT Mariella Mosthof Oct 2nd, 2013, 1:04 pm ...

Chef Elliot has also worked as the Culinary Director at Lollapalooza, a three-day music festival in Chicago, every year since 2009, where he oversees the food offering for 100,000 concert goers ...

Gideon Sweet | $$ 841 W. Randolph 312-888-2258 gideonsweet.com ... Take a bite out of Chicago's delicious food scene.

“If you come in here and you want something on the side or something well-done, it’s not going to work out; we’re going to have to break up,” joked Chef Graham Elliot Bowles, addressing the 125 ...

Graham Elliot (Photograph: Anthony Tahlier) Chef Graham Elliot has been cooking professionally for 21 years — his resume includes stints at famed Chicago restaurants Charlie Trotter’s, Tru ...

Candied Rose Petals Ingredients: 1 red rose, organic 1 egg white ¼ cup sugar ¼ teaspoon (t) salt Preparation: Lightly rinse the rose petals and allow to air-dry on a paper towel. In coffee/spice ...