A woman says she lost her cool at a wedding after a family took a majority of the gluten-free bundt cakes set aside for her and other guests with food allergies.

Autoimmune diseases Coeliac disease Gluten Health Autoimmune response Gluten intolerance Digestion Gut health gluten free Gastrointestinal symptoms What's the difference?

To find the best gluten-free meal kits, we tapped writer, editor, and mostly-gluten-free eater Ali Finney along with our staff members who are regularly testing meal kits of all stripes.

Barley is a cereal grain that contains gluten. Those who cannot eat gluten, or choose to avoid it, need to use alternative gluten-free options. Learn more here.

Many traditional Mexican dishes are naturally gluten-free. So, let's tuck in. These are the best Mexican recipes we found!

“Baked this today, the lightest, softest gluten-free cake I’ve made over 20 years of gluten-free baking.” ...

Gluten can trigger digestive issues in people with celiac disease, wheat allergies, or gluten sensitivities. Some foods are best avoided if you are managing these conditions.

26 easy and delicious gluten-free dessert recipes. If you are looking foe gluten-free dessert ideas, here you'll find it.

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Only a small percentage of the population actually needs to avoid gluten, yet millions have jumped on the trend. Here’s what science says about the risks and benefits of going gluten-free.

A new gluten-free cafe and bakery called Cottage Crumbs has opened in the old Eddie’s Cafe space near Central and Tyler.

Public health expert Emily Abel discusses with STAT the challenges to finding truly gluten-free foods, the topic of her new book.