These Mexican-inspired meals are easy to make and impossible to resist, with flavors that keep you coming back for more.

Gujarati cuisine is full of bold flavours, balance, and heritage – and nothing represents it better than Gujarati shaak. Whether it’s a quick weekday meal or part of a festive thali, shaak is always ...

3 ounces low-moisture whole-milk mozzarella cheese, cut into 16 equal-size cubes ...

Turmeric, along with other aromatic spices like ginger, cumin, and curry powder, lend delicious flavor to this hearty one-pot ...

Apples are one of the most versatile fruits you can keep on hand, and they’re available all year round. Whether sweet or tart ...

Among past contenders is Toby Wilson, executive chef at Sydney’s Norfolk Hotel and founder of Ricos Tacos, a 2025 Good Food ...

There are several Instant Pot models to choose from. Some of the lower-end ones lack the yogurt mode, and a couple of the higher-end models have extra features like sous-vide cooking and canning ...

Heat the oil over high heat in a large, oven-proof frypan or saucepan. Add the mince and cook, breaking up the chunks with a wooden spoon, for 5 minutes or until browned.

3-Ingredient Stovetop Macaroni and Cheese. Homemade, creamy, one-pot mac and cheese is just as simple and quick as a box of Kraft. All you need is pasta, cheese, and a can of evaporated milk.

Passover, a Jewish holiday that spans eight days and kicks off with a fabulous feast known as the Seder, is just around the corner. (April 12, to be precise.) That means it’s time to start meal ...