Ghee is essential to cooking, especially frying during the festive season. But the task is to clean the ghee. After all, even ...

You can also brush some ghee or butter on the chapatis immediately after cooking to retain moisture. To make chapati softer by kneading in ghee, start by mixing whole wheat flour (atta ...

Here are some tips to store the dough properly and keep it fresh. Always add some oil or ghee while kneading the dough. This will help keep the dough soft for a longer time, making it easier to store ...

This article provides a step-by-step guide to making ghee from fresh malai, highlighting its simplicity and superior quality compared to store-bought ghee. The process involves mixing, churning ...

Ghee can be found in every Indian household. (Photo: iStock) Desi ghee has been an essential part of Indian cuisine for centuries. It is valued not just for its rich, milky aroma but also for the way ...

Shilajit and ghee, ancient Ayurvedic components, form a potent blend with numerous health benefits. Shilajit and ghee together make a powerful Ayurvedic supplement that can help improve energy ...

The four men arrested in the Tirupati laddoo row - on charges the ghee they supplied had animal fats - "hatched a conspiracy" to sell from companies blacklisted for supplying adulterated products ...