Sugar, Milk, Groundnut (peanuts), Water. Method; Start by rinsing about 1 1/2 cups of gari with water to remove any unwanted particles. Then, bring a pot of water to a boil on the stove. Once the ...

Pickled ginger or "Gari" as it is known in Japan, is something that usually served alongside sushi or sashimi and it is perfect for cleansing the palate and enhancing the flavors of your meal ...