Nowadays, crispy chicken is one of the most popular dishes for family gatherings in Hong Kong. Chicken ... provinces are big on fried, crispy chicken. One local saying, which roughly translates ...

I love the Hong Kong ... soup noodles, served at inexpensive cha chaan tengs (tea cafes). The dish comes with various toppings, including a thin slice of ham (or a thicker slice of pan-fried ...

And if you enjoy it Hong Kong-style ... their beef stew noodles, made from quality Australian livestock, with a rich soup base of chicken, fish and white pepper. The deep-fried cuttlefish cake ...

Spicy fried beef, grandma-style ... of Hong Kong. There are fewer lunchtime visitors these days. Those who still come order the basics. Yeung Hei, the manager of Fu Ging Aromatic Noodles, a ...