Incorporating these side dishes with your Southern fried catfish will take your meal to a whole new level. Picture crispy hush puppies and tangy coleslaw complementing the flaky fish, while creamy ...

To cook, pierogi can either be boiled (2-3 minutes for fresh, 4-5 minutes for frozen), pan-fried in oil or butter (2 minutes per side) or deep-fried in at least 2 inches of 350-degree vegetable ...

Fried lake perch, fried shrimp or fried combo, $20. Include white bread, slaw and fries. Fried perch sandwich and fries, $9. Sides: Potato and cheese pierogis with onion, $5; mac and cheese, clam ...

The menu includes baked or fried fish, macaroni and cheese or potatoes, vegetables, coleslaw, soup, and dessert; adjusted as necessary weekly. The cost is $10 per person, children under 8 are free ...

The West Side Irish-American Club has its extended fish fry every Friday now through Lent. It offers a standard fish fry with various seafood dishes. Gunselman’s Tavern provides the meals, which ...

From German giants to Japanese delicacies, discover hidden Ohio bakeries serving the most unforgettable cream puffs you've ...

I ordered for my family of four: chicken wings, fried shrimp, catfish and fried pork chops — each $12 — plus sides of green beans, collard greens, macaroni and cheese and potato salad — each $6.