In this video, learn how to make 10-Minute Chahan, an authentic Japanese fried rice that tastes just like the one from your favorite ramen shop! This quick and easy recipe is packed with flavors from ...

I love fried chicken, but I avoid making it because I don't want to deal with the mess. Ina Garten has an oven-fried version ...

Metro Phoenix welcomed over 30 new restaurants in January, including Main Burgers in Mesa, Tiki Taka in Scottsdale and ...

Nestled in the heart of Chicago’s bustling streets, Feed stands as a testament to the power of no-frills dining. It’s the kind of place that doesn’t need neon signs or flashy gimmicks to draw you in – ...

Today they make appearances at nearly every new restaurant out west. The latest place to unleash these mobile tripping ...

When making dinner for one (i.e., me), I choose eggs. Fried eggs and scrambled eggs were the first dishes I learned to cook as a kid. They became my go-to meal when money was tight and I was alone.

Egg prices at the grocery store shocked many consumers over the recent holiday season, and those prices are expected to continue to climb after an unanticipated spike in the number of bird flu ...

When it comes to ramen, D.C. has an embarrassment of riches. With long-running noodle bars, newcomers making a name for themselves, and global chains touching down, the area has a bit of everything.

Serve as a side dish alongside any roasted meat or fish—or with fried rice, a boiled egg, and a drizzle of sesame oil, a dish just as good for breakfast as it is for dinner.

Blood’s high iron and protein content make it a great egg substitute and the perfect ... of a meat patty that’s bookended by two fried ramen noodle buns like a savory Luther Burger.