Picking up a basket of fresh figs never ceases to feel like a treat. They have a sweet, honeyed fragrance and soft, jammy texture, which make them a lovely snack on their own, yet it’s quite ...

Featuring fig jam, dried figs, and fresh figs (for those glorious few weeks when they’re in season), our best fig recipes earn rave reviews. Bake up a batch of fig bars or a fig cake recipe ...

Shall we play a game? If we mentioned shortcrust pastry and cream, what would you think of if not a dessert? Well, this time ...

A fig and goat cheese salad merges the sweetness of figs with the tanginess of goat cheese. The dish is usually paired with ...

Figs are in season and the California the Fig Advisory Board offer these recipes: Turkey Sliders with California Pepper Fig Salsa, Pork with California Pinot-Infused Fig Chutney and California ...

Take a bite and get frozen chunks of fresh and sweet swirls of caramelized fig. (We cut the heavy cream in that recipe and used fewer yolks because we found it a bit too rich. Also, we added vanilla.) ...

Sink your teeth into these fresh fig recipes. Every year, we can’t wait to dig into these plump purple fruits when fig season rolls around. There are those of us who like to enjoy them raw, but for ...

If it’s early June, the end of August, or early September, drop everything, it’s fig season! Run, don’t walk, to your nearest farmer's market or grocery store to grab some of these ...

During the last few weeks, recipes using fresh figs have appeared in many major newspaper food sections. These recipes aren’t for the usual red fig jam made with strawberry gelatin or dried figs ...

‘Nature’s candy’ comes in handy for jam, scones, coffee cake or banana bread Late summer is high season for figs in Georgia. Right now, you can find colorful pints of fresh figs on display ...