I grew up eating grated carrot salad at least twice a week. The French dress it very lightly with vegetable oil, lemon juice, salt, and pepper with chopped parsley. I have to admit I am not a fan ...

Salads mean different things to different people; the key lies in fresh ingredients, texture, and a well-balanced dressing.

Packed with health benefits, artichokes are well worth the splurge. Try these chef-approved recipes to make the most of them ...

A dense bean salad can be an easy and quick meal to make. Try adding some of these ingredients to make this salad even more ...

Finding good food on a budget can be difficult, so here are 7 restaurants where you can find something to eat for $7 or less.

Preserved lemon adds its salty, fermented punch to a seven-ingredient pasta.

Discover hidden gem restaurants across the U.S. that locals love and travelers dream about—unique spots that serve ...

While we all know that crisps are a major culprit when it comes to upping our salt intake, there are a number of other foods ...

Looking for a tasty fish or seafood recipe to cook for dinner or serve as an appetizer? Try one of these recipes.

What are you doing this weekend? If you answered anything other than “drinking a cocktail on a rooftop,” then you’re doing ...

Plus, Corio adds dinner to the menu, El Chingon announces opening date for Fishtown location, and Chance Anies teases Manong ...

Beyond Meat (El Segundo) and Impossible Foods (Redwood City) developed plant-based patties using food science to replicate ...