André Soltner, One of New York’s Most Influential Chefs, Dies at 92. ... (He worked for Soltner at the French Culinary Institute.) Le B’s chef and owner ...

Bobby Flay had zero experience with many culinary staples of the American Southwest when he fell in love with the flavors and married them to French cuisine.

NEW YORK, June 23, 2025. NEW YORK, June 23, 2025 /PRNewswire/ -- The Institute of Culinary Education (ICE) will honor the next generation of culinary professionals at two New York City campus ...

At Gregory Gourdet's Maison Passerelle in New York, the celebrated chef is exploring the culinary influences of France's former colonies. Maison Passarelle NYC Serves French Food Influenced by Its ...

NEW YORK, May 23, 2025 /PRNewswire/ -- Culinary Careers Program (C•CAP) — the workforce development nonprofit that empowers under-resourced high school students & adults to become the next ...

The award-winning Institute of Culinary Education (ICE) was established in 1975 and has since grown to be one of America's leading centers for culinary education. With campuses in New York City ...

NEW YORK, May 23, 2025 /PRNewswire/ -- Culinary Careers Program (C•CAP) — the workforce development nonprofit that empowers under-resourced high school students & adults to become the next ...

The Institute of Culinary Education (ICE) will honor the next generation of culinary professionals at two New York City campus commencements on June 24, 2025, at the BMCC Tribeca Performing Arts ...