This review addresses the dimensions and mechanisms of food and nutrition insecurity, as well as assessment, populations at highest risk, and health consequences across diverse contexts.

Health and Human Services Secretary Robert F. Kennedy Jr., who has repeatedly criticized food additives, said at a news conference announcing the policy change on Tuesday that if consumers "want ...

US Health and Human Services Secretary Robert F. Kennedy Jr. has long targeted artificial dyes found in candy, cereals, sports drinks and processed snacks. He’s pictured here at a March 2025 event.

What's included in the West Virginia food dye ban? The West Virginia ban is the most sweeping state level food dye regulation in the U.S. and includes: Red Dye No. 3 Red Dye No. 40 Yellow Dye No. 5 ...

Korin Miller has spent nearly two decades covering food, health, and nutrition for digital, print, and TV platforms. Her work has appeared in Women's Health, SELF, Prevention, The Washington Post ...

Makary’s announcement is the latest move in the push to get food companies to stop using artificial dyes due to concerns about negative impacts on animal and human health — including increased ...

Food, Nutrition, And Health Donald E. Metz and The Editorial Staff Affiliations PUBLISHED: April 2025 Free Access https://doi.org/10.1377/hlthaff.2025.00371 ...

Following California’s lead, more states, including Illinois, New York, and Pennsylvania, are trying to keep harmful dyes and other additives out of food.

Some food dyes already banned from the U.S. include: Red No. 3: A dye that was already in the process of being phased out under a Biden-era order mandate with a deadline of Jan. 15, 2027.

You may already know that microplastics lurk in your takeout containers and your junk food. But alarming fresh research indicates that the effects of these tiny particles are from far teeny. A new ...

Robert F. Kennedy Jr., an environmental and anti-vaccine activist, has taken charge of the U.S. Department of Health and Human Services with oversight of medicines, vaccines and food safety.

The health benefits of spicy food could not have been further from my mind. But emerging research links chili peppers—if consumed more reasonably than I did at that restaurant—to better health.