A new study from Imperial has shown that the physical structure of food influences the hormones released as part of digestion. These hormones include glucagon-like peptide-1 (GLP-1), GIP and PYY, as ...

A new study from Imperial has shown that the physical structure of food influences the hormones released as part of digestion. These hormones include glucagon-like peptide-1 (GLP-1), GIP and PYY ...

However, direct hand sampling and final product sampling can introduce sampling bias. The ‘Bacteriological Analytical Manual’ from the US Food and Drug Administration (FDA) regarding food ...

“While safety concerns were low, there were several composition non-conformities, which mean that consumers could be misled about the foods they are buying,” said the FSA.

Two sides of the same coin . Evolutionary approaches for protein design contrast with structure-based methods, where a protein structure is given and the goal is to find a sequence that folds onto ...