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Overall, we found New Zealand food manufacturers are slow to take positive steps in all areas. They lack a working knowledge of circular processes and the old linear model still holds sway.
From jewelry and clothes to food waste, a growing number of sectors are focusing on operating as part of a "circular economy," aiming to waste less — and reap the financial benefits in the process.
This report aims to support investors interested in gauging environmental, social and governance risks and opportunities in the global food value chain. This is the seventh edition of ...
A new generation of food products designed to increase circularity and regenerate the planet are one step closer to reaching supermarket shelves after being invited to the next stage of the Ellen ...
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