Starting the charcoal is the worst part of charcoal grilling. The whole process of loading up a chimney, carefully folding up paper inside it, and trying over and over to get everything lit can be ...

It has just enough cooking area (about 324 square inches) for a small party, a folding shelf ... if you're using a chimney starter: keep the chimney uncovered. Once the charcoal is fully lit ...

How much to use. One charcoal chimney's worth, give or take. Charcoal starter chimneys hold about 3 pounds of coal, a good amount for most grills 16 to 26 inches across. If you want to be precise ...

Chimney starters — the cylindrical devices used to ignite charcoal before grilling — can often take up to 25 minutes to get charcoal hot enough to put in a grill. Most also require you to ...

Consult your grill's manual for its venting recommendations. Yes! You should always start your charcoal grill with a chimney starter. It's a metal cylinder with a handle that you fill with ...

Learn more › The charcoal grill is an icon of the American ... dampers give you more control over the heat and smoke. The folding side shelves offer a helping hand when moving food to a serving ...

If you’re tired of that lighter fluid taste on everything you cook on your charcoal grill, then you’ll want to add a chimney starter to your grilling repertoire. A chimney starter allows you ...

Chimney starters — the cylindrical devices used to ignite charcoal before grilling — can often take up to 25 minutes to get charcoal hot enough to put in a grill. Most also require you to light it ...

Chimney starters — the cylindrical devices used to ignite charcoal before grilling — can often take up to 25 minutes to get charcoal hot enough to put in a grill. Most also require you to ...