Perched on the edge of Port Royal Sound, Hudson’s Seafood House On The Docks isn’t just a restaurant – it’s a pilgrimage destination for seafood lovers across the Palmetto State. The journey to this ...

Bubba’s Fish Shack in Surfside Beach, South Carolina, has turned these humble Southern staples into objects of devotion, ...

Vintage cookbooks provide a fun glance into the food and customs of the past, and some may be worth a lot of money. Here’s a ...

Discover hidden gem restaurants across the U.S. that locals love and travelers dream about—unique spots that serve ...

Spread Kitchen Featured in Full-page Chronicle Story Cristina Topham actually started her Sonoma culinary career by cooking ...

Heat 1 tablespoon oil in a large nonstick or cast-iron skillet over medium-high until shimmering. Add 2 salmon fillets, skin side up; cook, undisturbed, until golden brown, about 2 minutes.

Dishes range from stir-fry to curry to noodles. The menu also includes a selection of fried rice entrees such as pineapple, ...

Taste and if you want a sharper lemon flavor, add up to 1 teaspoon more lemon zest. Pour batter into prepared crust and spread evenly with a spatula. Cover with plastic wrap and refrigerate 4 ...

Pan seared salmon with lemon butter sauce – this recipe is so rich and delicious. The sauce is creamy and full of flavor. This recipe not recommended when you are on a diet.

Meatballs in Lemon Butter Sauce. 2 slices soft white sandwich bread, crusts removed and discarded, torn into small pieces; 1 to 2 tablespoons milk; ...