I am currently in Negril, Jamaica, enjoying an amazing winter break and catching up with friends from all over who are doing the same thing. We have been scuba diving, taking long walks on Seven Mile ...

It's common to add rum to fruitcake to make it more moist and flavorful. But if you'd rather lose the booze, try an alternative liquid instead.

When Landas Richards, 35, was in high school, he probably couldn't have guessed that watching a visiting chef set fire to a skillet of bananas would help him find his calling. "There was a chef ...

A tender chiffon cake pairs well with the light and billowy ... Warm spices and a shot of rum add a kick to the apple compote that makes this a centerpiece dessert for the adult table.

While baking a cake from scratch will produce delicious results, it’s not the only option for making dessert. We love to use cake mixes; the only problem is: How do you make box cake mix taste ...

Jean-Georges Vongerichten is one of the most famous chefs in the world. His flagship Jean-Georges in New York City has two Michelin stars and four stars from The New York Times. The award-winning ...