Fun Kids teams up with Morrisons on a fun new podcast helping kids learn about fresh seasonal fruit and veg through monthly ...

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales takes us to Sky River Casino in Elk Grove to learn from Tony Ly, ...

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales sits down with Executive Chef Chris Barnum-Dann at Localis to learn the three best ways to pick the right wine for your meal.

This September, Sacramento’s Farm-to-Fork Festival joins Terra Madres, blending local and Italian culinary traditions in a bold, new event at Capitol Mall.

On this week's Farm-to-Fork Friday, KCRA 3's Lisa Gonzales takes us to her own kitchen to show us how to make cauliflower for a crowd with plant-based chef Nina Curtis.