The dish is also the winner of the 2025 Tampa Bay Wine and Food Festival’s Seafood Prize. Executive Chef David Reyes offers this recipe.

570-897-5900. Americus Hotel, 555 Hamilton St., Allentown: Mother’s Day smorgasbord, 10:30 a.m. to 2 p.m. May 11, featuring omelet station, chilled seafood bar, carving station (prime rib and ...

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