Share on Pinterest A new study suggests plant-based ultra-processed food consumption may increase the risk of heart disease and early death Ani Dimi/Stocksy Ultra-processed foods comprise a ...

In fact, eating such plant-based junk foods dramatically raises bad cholesterol and hypertension and can lead to associated heart disease and early death, according to a new study authors call ...

Share on Pinterest Regularly eating more plant-based than animal protein may significantly lower your cardiovascular and coronary heart disease risk. Zoryana Ivchenko/Getty Images A diet with a ...

Eating a plant-based diet is associated with a lower risk of heart problems and a longer life. But plant-based foods that are ...

the more likely they were to have or die from heart disease—results that “weren’t really that surprising,” Kuhnle says, given the inclusion of “plant-based” foods that many dietary ...

Heart Disease, Diabetes, Obesity? A Plant-Based Diet Can Extend Your Life, Study Says By Dennis Thompson HealthDay Reporter MONDAY, March 24, 2025 (HealthDay News) -- People dealing with heart ...

In addition to lipid-lowering medications, dietary patterns can play an important role in cardiovascular disease prevention. Plant-based foods are also rich in dietary fiber and other nutrients ...

New research from the University of Wollongong (UOW) has found that a diet rich in diverse plant foods can significantly benefit people living with chronic kidney disease (CKD). The study was led ...

A higher plant-to-animal dietary protein ratio is associated with lower risks of cardiovascular disease and coronary artery disease, but not stroke Study: Dietary plant-to-animal protein ratio and ...

Researchers at the University of Georgia have identified a promising approach to addressing a longstanding challenge for plant geneticists: balancing disease resistance and growth in plants.