On 01st June 2025, Bonhooghly Yubak Sangha successfully conducted the 15th edition of its flagship event, Roktodan Utsav, a mass voluntary blood donation initiative that has become a landmark civic ...

2,500 gallons of kerosene spilled into two Whitehall creeks, but air quality tests show no health or environmental concerns beyond a nuisance odor. Cleanup is underway and officials urge people to ...

In today’s highly regulated business environment, environmental, health, and safety (EHS) obligations are more than a legal requirement—they are a strategic driver of resilience, risk reduction, and ...

Dr. Saurabh Sethi suggests strategic food pairings for enhanced health benefits. Combining cocoa with coffee boosts mood and focus, while blueberries and walnuts support brain health by reducing ...

The findings are published in the journal Current Environmental Health Reports(link is external and opens in a new window). “We are seeing increasing evidence on negative effects of extreme heat ...

An up-to-date assessment of environmental emissions in the US health care sector is essential to help policy makers hold the health care industry accountable to protect public health. We update ...

Expert advocates and food manufacturers disagree on harms ... experts from the University of California and the state’s Office of Environmental Health Hazard Assessment must establish a ...

Luckily, home kitchens are full of foods that do more than just taste great—they naturally support kidney health too. From cooling vegetables to nourishing grains, here are some everyday staples ...

He also stressed the government's encouragement for national companies to invest in renewable energy and innovation, in line with Jordan’s national objectives and ambitious policies for environmental ...

According to the annual Map the Meal Gap study, 186,350 of our neighbors are food insecure (a 48% increase in the last two years). If Medicaid cuts take effect, hospitals and health clinics in ...

Many of them age 16 to 19. Although working in this industry is generally safe, employees are often exposed to hazards that threaten their health and safety. Fast-food chains are required by state ...

Now, a new study in the journal Environmental Science and Technology ... Currently, the existing research on microplastics in food represents only 15 percent of the calories consumed by the ...